Sample Catering Barbecue

Starter Presentation of:

Fresh Baked Focaccia Bread Garlic Artichoke Dip w/ Sourdough Rounds

Entree Presentation From Rocco’s Grill:

Grilled Rib Eye Steak 1 /2 Roasted Chicken

Accompanied By:

Traditional Caesar Salad Western Style Baked Beans Bow Tie Pasta w/ Meat Sauce

For Dessert:

Fresh, Ripe Watermelon “Build Your Own” Sundae

Beverage Services:

Wines, Domestic & Imported Bottled w/ Tap Beer, Iced Tea, Lemonade, Mineral Waters & Soft Drinks, Coffee

Starters & Side Dish Selections

Hors d’oeuvres:

*Traditional Italian Antipasto Tray *Seasonal Vegetable Tray w/ Sour Cream Dill Dipping Sauce *Jumbo Chilled Cocktail Prawns w/ Homemade Cocktail Sauce *Focaccia Bread *Garlic Artichoke Dip w/ Sourdough Rounds

Salads:

*Traditional Caesar Salad *Potato Salad *Macaroni Salad *Cole Slaw *Cold Pesto Rotelli Salad *Seasonal Fruit Salad

Pastas:

Your Choice of: *Bow Tie, Mostacciolli or Tortellini w/ Choice of Sauce: *Marinara, Meat, Pesto or Alfredo

Vegetables:

*Sweet Corn on the Cob *Seasonal Fresh Vegetable Saute *Cold Marinated Green Beans *Western Style Baked Beans

Poultry:

*Roast Cornish Game Hen *Garlic Rosemary Roast Chicken *”Unfried” Chicken *Chicken Marsala in Fresh Mushroom, Tomato & Garlic Sauté

Meat:

*Cross Rib Cut Roast Beef Au Jus *Thick cut Prime Rib *Roast Veal w/ Garlic, Rosemary & Marsala *Smoked Honey baked Ham *Traditional Italian Beef Brisket w/ Vinaigrette *Chef Carved New York Strip Au Jus *Roast Lamb w/ Garlic & Rosemary *Pork Loin Roasted w/ Garlic & Rosemary *Fresh Rabbit Sautéed in a creamy Marinara w/ Mushrooms & Basil

Seafood:

*Calamari Sautéed in Fresh Tomato, White Wine & Garlic *Halibut Baked w/ Lemon, Fresh Tomato & Basil *Salmon Steak Pached w/ Holl&aise *Grilled Fillet of Salmon *Swordfish Grilled w/ Italian Spices & Lemon *Cioppino – Crab, Mussels, Clams, Shrimp & Red Snapper in Tomato Sauce